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From The Daily Beast
Desert life depends on reliable access to water. In Namibia’s stark
Namib Desert, where I spent 18 months doing research for my Ph.D.,
wildlife concentrates around natural springs. Increasingly, animals
there also rely on man-made ponds intended for livestock.
But
water can vary both in quantity and quality, and animals have different
needs. Some species, like the kangaroo rat, can survive without drinking
water for years by obtaining it instead from its food. More often, the
movements of desert animals are restricted by reliable access to water.
Part of my research examines
relationships between bat species and water quality in an African
desert. Based on my observations, I believe that in arid places, people
may be able to locate usable water sources and detect changes in the
quality of sources they are already using by observing bats.
MEASURING POLLUTION WITH CANARIES, MOSS AND FISH
People have used plants and animals as environmental indicators for many years. Most famously, miners carried canaries into coal mines with them to detect toxic gases, including carbon monoxide, before the development of modern safety equipment.
Today, scientists use many living organisms in their natural habitats to assess changes in the environment. Good bioindicators are
typically species that are abundant, common and whose lives are
relatively well-understood but also are sensitive to specific
disturbances or stresses, such as water scarcity or pollution.
For example, some researchers infer pesticide concentrations by monitoring the population sizes and body conditions of amphibians and fish-eating birds. Plants are useful bioindicators for many types of air pollution because they absorb air through their leaves. Similarly, fish and other small aquatic organisms can be effective bioindicators of water pollution.
CLEAN DRINKING WATER IS SCARCE AND DWINDLING
According to the United Nations, global water use has grown at more than twice the rate of human population growth over
the last century. In many places groundwater is being used at faster
rates than it can be replenished. And water quality is declining. At
least a dozen major cities could face limits on water use in the next several decades.
Water
quality typically worsens as humans pump up increasing quantities from
underground. Salt and toxic substances become more concentrated in the
remaining groundwater as its volume decreases. At the surface, pollution
from agriculture, mining and human waste reduces water quality in
rivers, lakes and ponds.
Government agencies in developed
countries monitor and treat freshwater supplies to ensure that they meet
drinking water standards designed for humans and livestock. Costs for
laboratory analysis often start at US$100 or more per sample and quickly
add up. Therefore, scientists often resort to biological indicators,
such as aquatic insects and fish, to assess water quality.
FOLLOW THE BATS
In
the Namib Desert, pools of freshwater are rare and isolated. The
ephemeral rivers of Namibia flow only a handful of days each year, so it
is very hard for aquatic insects and fish to travel between bodies of
water. But since bats can fly, they can find freshwater sources over
large areas, and may visit multiple ponds in a single night. One
question I am studying is whether bats are more likely to travel to seek
out high-quality water than to find food.
There are more than
1,300 bat species worldwide, living in diverse environments on every
continent except Antarctica. They pollinate plants, disperse seeds and
consume insects – including disease-spreading vectors like mosquitoes.
Because
their wings are large and uninsulated, bats are vulnerable to
dehydration. Even the most desert-adapted species need water. Water
quality affects them directly when they drink and indirectly when they
consume insect prey, many of which spend part of their lives growing in
water. This makes bats excellent indicators of water quality. In extreme
cases, they have died after drinking water contaminated with
insecticides or heavy metals.
To
find high-quality surface waters, people could observe bat activity
levels using acoustic detectors to record bats’ echolocation calls.
Although mostly inaudible to humans, people can typically identify bats
to the species level by their calls. Monitoring species that are
associated with high-quality water over time would help municipalities
detect changes in water quality. During my time in Namibia, I observed
that activity by all local bat species dwindled at springs with high
salt concentrations.
Water chemistry affects different bat species in different ways. For instance, one study found that certain species in Israel’s Negev Desert, such as the lesser horseshoe bat (Rhinolophus hipposideros), avoided drinking water of lower quality, while other species appeared to be more pollution-tolerant.
Scientists are still trying to discern whether and how well bats tolerate salty drinking water. A study from
western Australia suggests that elevated salt levels in surface waters
due to gold mining may decrease bat activity, foraging and drinking. If
this is true, people living in those areas could detect changes in water
quality, such as increased salinity, by gauging activities and drinking
patterns of sensitive bat species. With new tools such as bat detectors for smartphones, this is becoming easier and cheaper than testing water samples in labs.
WATER QUALITY NEAR AND FAR
Water quality challenges aren’t limited to distant deserts or cities in arid regions such as Cape Town, South Africa.
In my New Jersey coastal hometown, production wells pump freshwater
from about 900 feet below ground out of the Kirkwood-Cohansey aquifer
system. As water levels decline in the aquifer, saltwater enters pores
previously filled with freshwater. Saltwater is currently approaching my
county’s wells at a rate of about 300 yards per year.
In addition to groundwater pumping, paved surfaces and deicing road salts have
increased salt concentrations in bodies of freshwater across the United
States, threatening the state of our drinking water at vast scales.
Bats’
potential as environmental indicators is just the latest reason for
studying and conserving these important creatures. Worldwide, about
one-third of bat species are endangered, vulnerable to extinction or “data deficient,” meaning
that scientists know too little to make judgments about their status.
But with effective protection, monitoring sensitive bat species soon
could be a viable way to find clean water in the far reaches of remote
deserts – or even the rural United States.
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